Est. 1978. We pride ourselves on the quality of the meat we sell. Buying from local farms and selected by Nick gives us the assurance that the meat we sell will be of the highest quality. We make all our own sausages with lots of flavours to choose from and burgers and faggots too. We offer a wide range of cooked meats all cooked on the premises. Our in-house kitchen produces lots of tempting pies and pasties, made using our own meat, and all our pastry is home made on the premises.